Vegetarian Cooking Class & Basket Boat From Hoi an /Da Nang

Explore the culinary traditions of Hoi An through a unique vegetarian cooking class and bamboo basket boat experience. Discover the charming Cam Thanh coconut village, then glide along the picturesque Bay Mau coconut forest on a scenic boat ride. In the hands-on cooking class, master the preparation of authentic Vietnamese vegetarian dishes, including tofu in clay pot, papaya salad, and traditional rice pancakes. Savor the flavorful results alongside refreshing accompaniments. This immersive tour offers an opportunity to explore the vibrant flavors and traditions that define Hoi An’s distinctive cuisine. What secrets might you uncover?

Key Points

• A 4.5-hour immersive tour starting from $22 per person with pickup from selected hotels in Hoi An city center.
• Exploration of Cam Thanh coconut village, bamboo basket boat ride, and a hands-on vegetarian cooking class to prepare 4 authentic Vietnamese dishes.
• Menu highlights include tofu in clay pot, papaya salad, Hoi An spring rolls, and traditional Hoi An rice pancake.
• Complimentary pickup and drop-off services, entrance fees, and an English-speaking guide for cultural insights and cooking class.
• Maximum group size of 12 participants for an intimate and personalized experience.

You can check if your dates are available here:

Tour Details

The tour offers an immersive experience starting from a cost of $22 per person, with a duration of 4.5 hours, and includes pickup service from selected hotels in Hoi An city center.

Pickup from Da Nang city or outside of Hoi An city center will be charged an additional 300,000 VND ($12.5) per way for 2-3 passengers sharing.

The group size is limited to 12 participants, ensuring a personalized and intimate experience.

Travelers will have the opportunity to explore the Cam Thanh coconut village, ride bamboo basket boats in the Bay Mau coconut forest, and learn to cook four authentic Vietnamese vegetarian dishes.

Activities Overview

First, you will explore the Cam Thanh coconut village, where they can enjoy the tranquil atmosphere and learn about the local culture.

Next, they’ll board bamboo basket boats and glide through the serene Bay Mau coconut forest, providing a peaceful and unique experience.

The highlight of the tour is the hands-on cooking class, where you will learn to prepare four authentic Vietnamese vegetarian dishes. These include tofu in a clay pot with steamed rice, a refreshing papaya salad, Hoi An spring rolls, and a traditional Hoi An rice pancake. Throughout the class, you will also enjoy vegetable soup, morning glory, and a sweet dessert.

Menu Highlights

The vegetarian cooking class features a diverse menu of authentic Vietnamese dishes, including tofu in a clay pot with steamed rice, a refreshing papaya salad, the iconic Hoi An spring rolls, and a traditional Hoi An rice pancake.

Rounding out the meal is a nourishing vegetable soup, sautéed morning glory, and a sweet dessert. The menu showcases the vibrant flavors and textures of Vietnamese cuisine, allowing participants to savor a selection of regional specialties.

With the guidance of the local chef, guests will learn to prepare these delectable dishes, gaining insights into the rich culinary traditions of Hoi An. The menu provides a well-rounded and satisfying dining experience that highlights the versatility of Vietnamese vegetarian fare.

Pickup & Dropoff

Pickup and drop-off services are available for this tour, with complimentary transportation provided from selected hotels in Hoi An’s city center.

An additional charge of 300,000 VND ($12.5) per way will apply for guests requiring pickup from Da Nang city or areas outside of Hoi An’s central location when traveling in a group of 2-3 participants. This fee covers the extra distance and time required for the driver to collect guests from these outlying areas.

The tour is limited to a maximum group size of 12 participants, ensuring a more personalized experience.

Whether you’re staying in Hoi An’s heart or a bit further afield, the tour’s pickup and drop-off arrangements cater to your location, making it easy to join this culinary and cultural adventure.

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Inclusions Explained

This tour packs in a range of inclusions to provide guests with a well-rounded experience.

Visitors will enjoy complimentary pickup and drop-off services, access to the Cam Thanh Coconut entrance, a scenic bamboo basket boat ride, refreshing iced tea and bottled water, as well as an English-speaking guide to lead the way.

The guide will provide insights into the local culture and traditions as you explore the coconut village and try your hand at traditional Vietnamese vegetarian cooking.

All the necessary ingredients and equipment for the cooking class are included, ensuring a hassle-free and immersive culinary experience.

These inclusions make this tour an excellent value for money, allowing you to make the most of your time in Hoi An.

Exclusions Noted

While the tour includes a range of services, a few exclusions are worth noting. Personal expenses and any other costs not explicitly mentioned in the inclusions are not covered by the package. Guests will need to account for these additional out-of-pocket expenses during their participation in the tour.

Exclusion	Example
Personal Expenses	Souvenirs, snacks, or additional food/drinks outside the set menu
Other Expenses	Tips for the guide or driver, private transportation outside of the tour
Costs Not Mentioned	Any costs not listed under the ‘Inclusions’ section
Travel Insurance	Coverage for medical emergencies, trip cancellations, or delays
Visa Requirements	Guests are responsible for obtaining the necessary travel visas

Group Size Limit

The tour group size is limited to a maximum of 12 participants, ensuring an intimate and personalized experience for all attendees.

This small group size allows the tour guide to provide more individualized attention and create a comfortable learning environment.
Guests can ask questions, interact with the guide, and receive hands-on assistance throughout the activities.

The compact group also ensures that everyone has a clear view and can actively participate in the cooking demonstration and basket boat ride.

This thoughtful group size limit enhances the overall quality of the tour and helps create lasting memories for the participants.

Pricing Information

The tour costs start from $22 per person, with the price varying based on the number of participants sharing the pickup service.

Guests who require pickup from Da Nang city or outside the Hoi An city center will incur an additional charge of 300,000 VND ($12.5) per way for 2-3 people sharing the transportation.

The tour duration is 4.5 hours, and the group size is limited to 12 participants.

Included in the price are the pickup and drop-off service, Cam Thanh Coconut entrance fee, basket boat ride, ice tea, bottled water, English-speaking tour guide, and a vegetarian lunch or dinner.

Exclusions include personal expenses and any other costs not mentioned in the inclusions.

Frequently Asked Questions

Can I Substitute Any Dish on the Menu?

Yes, guests can substitute any dish on the menu. The tour operator is usually flexible and accommodates dietary preferences or restrictions. Guests should communicate any substitutions or changes they’d like to make when booking the tour.

Is There a Vegetarian Option for the Boat Ride?

The tour provides a vegetarian option for the basket boat ride. Participants can enjoy the scenic coconut forest while riding in the traditional Vietnamese boats, which accommodate the dietary preferences of vegetarian and vegan travelers on the tour.

Can I Book the Tour for a Different Date?

Yes, you can book the tour for a different date. The tour operator offers flexible scheduling, and you can arrange a booking for any available date that suits your needs.

Are There Any Dietary Requirements That Cannot Be Accommodated?

The tour can accommodate most dietary requirements, including vegetarian, vegan, and gluten-free diets. Guests should notify the tour operator of any special dietary needs when booking to ensure their requirements can be met.

Can I Purchase Additional Food Items During the Tour?

Yes, participants can purchase additional food items during the tour. The tour includes lunch/dinner, but any additional or extra food items outside of the set menu can be purchased at one’s own expense during the tour.

Recap

This vegetarian cooking class and basket boat experience in Hoi An offers an immersive glimpse into the region’s culinary traditions.

Participants will explore a coconut village, cruise through a picturesque forest, and learn to prepare authentic Vietnamese dishes.

The hands-on cooking class teaches visitors to make flavorful vegetarian meals, which they’ll savor alongside a variety of accompaniments for a complete cultural experience.

You can check if your dates are available here: