Nestled along Croatia’s stunning Adriatic coast, the historic Konavle region offers a captivating blend of natural wonders and cultural heritage. Venturing through its ancient villages, visitors can enjoy a world of timeless traditions and mouthwatering local flavors. From the charming stone houses to the verdant landscapes, this one-of-a-kind experience promises to transport you back in time. But the true highlight awaits as you’re welcomed into a local family’s home, where you’ll savor the region’s finest prosciutto, cheeses, olives, and wines, leaving you with a lasting impression of Konavle’s rich culinary tapestry.
Good To Know
- Set out on a 7-kilometer Nordic walking tour through the picturesque Konavle Valley, exploring hidden villages and immersing in local culture.
- Savor a tasting of regional delicacies, including prosciutto, cheese, olives, and pickled vegetables, accompanied by renowned local wines.
- Experience the scenic 35-minute transfer from Dubrovnik to Komaji village, setting the stage for the immersive Nordic walking adventure.
- Suitable for moderately fit participants, with essential equipment and safety measures in place to ensure a secure and enjoyable experience.
- Conclude the tour with a visit to a local family, providing an intimate encounter to highlight the culinary heritage of the Konavle region.
Tour Overview and Pricing
The tour package, priced at €12,603 per person, offers an immersive 5-hour experience for a maximum of 10 participants.
It starts from Ul. Ivana Matijašević 6 in Dubrovnik and includes a 35-minute transfer to Komaji village. Guests will embark on a 2.5-hour, 7-kilometer Nordic walking tour through the scenic Konavle Valley, exploring traditional houses and historic stone walls.
The tour concludes with a visit to a local family for tastings of prosciutto, cheese, olives, pickled vegetables, and local wine.
Participants should wear comfortable, closed-toe shoes and bring ample water, a hat, sunglasses, and sunblock. The tour is subject to weather conditions, and a minimum of 2 participants is required per booking.
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Itinerary and Experience
Embarking on a Nordic walking tour through the picturesque Konavle Valley, guests will enjoy the region’s rich cultural heritage.
The 2.5-hour hike covers 7 kilometers (4.5 miles), offering scenic views, traditional houses, and historic stone walls.
Explorers will visit the hidden villages of Komaji and Vignje, gaining insight into the local way of life.
The experience culminates with a visit to a local family, where guests will savor an assorted platter of prosciutto, cheese, olives, and pickled vegetables, along with a tasting of the region’s renowned wines.
Physical Activity and Equipment
Participants engage in Nordic walking, utilizing specially designed poles to enhance their experience. This moderate-level hike through the Konavle Valley covers 7 kilometers (4.5 miles) over 2.5 hours.
A reasonable fitness level is required, as the terrain includes scenic views, traditional houses, and historic stone walls.
To prepare, participants should wear comfortable, closed-toe shoes and bring essential items like water (minimum 1.5 liters), a hat, sunglasses, and sunblock.
The tour isn’t suitable for children under 10, individuals with back problems, mobility impairments, or heart conditions, ensuring a safe and enjoyable experience for all.
Health and Safety Considerations
Although the walking tour through the Konavle Valley offers a unique cultural experience, it may not be suitable for all participants. The tour has some important health and safety considerations to keep in mind.
First, the tour isn’t recommended for children under 10, individuals with back problems, mobility impairments, or heart conditions.
Secondly, a minimum of 2 participants is required per booking, with a maximum of 8. Finally, unaccompanied minors aren’t permitted.
Participants should also wear comfortable, closed-toe shoes and bring adequate water, a hat, sunglasses, and sunblock.
More Great Thing To Do NearbyImportant Information and Meeting Point
The tour meets at a specified location – 6 Ivana Matijašević Street in Dubrovnik.
This is where the group will gather before embarking on the Nordic walking adventure through the Konavle Valley.
It’s important to note that the tour is subject to weather conditions, and alternative dates or refunds may be available if it’s canceled due to poor weather.
Participants should also be aware that they won’t be allowed to wear sandals or flip-flops, and unaccompanied minors aren’t permitted.
The tour’s success relies on a minimum of 2 participants per booking, with a maximum of 8 people allowed.
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From the meeting point in Dubrovnik, the group embarks on a 35-minute transfer to the village of Komaji in the picturesque Konavle Valley.
This scenic journey offers a glimpse into the region’s natural beauty:
- Passing through rolling hills and lush countryside landscapes.
- Catching glimpses of traditional stone houses and historic structures along the way.
- Anticipating the upcoming exploration of the hidden villages of Komaji and Vignje.
The transfer sets the stage for an immersive experience, where you will soon engage in a Nordic walking tour and discover the rich cultural heritage of the Konavle region.
Upon reaching the village of Komaji, the group embarks on a 2.5-hour Nordic walking tour through the picturesque Konavle Valley.
Using specially designed poles, participants engage in this moderate-level hike, covering 7 kilometers (4.5 miles) while taking in scenic views, traditional houses, and historic stone walls.
The tour explores the hidden villages of Komaji and Vignje, offering a glimpse into the region’s rich cultural heritage.
The experience concludes with a visit to a local family, where participants savor an assorted platter of prosciutto, cheese, olives, and pickled vegetables, accompanied by a tasting of the area’s renowned local wines.
Local Family Visit and Tasting
After the Nordic walking adventure through the picturesque Konavle Valley, the tour culminates in a visit to a local family, where participants savor an assorted platter of regional delicacies.
The tasting includes:
- Freshly cured prosciutto, sliced thin and packed with flavor.
- A selection of artisanal cheeses, each with its own distinct character.
- Locally harvested olives and pickled vegetables, offering a tantalizing balance of briny and tangy notes.
To complement the flavorful spread, the group enjoys a tasting of the family’s own, locally produced wine.
This intimate encounter with the region’s culinary heritage provides a fitting conclusion to the immersive Konavle Valley experience.
Frequently Asked Questions
Can I Bring My Own Food and Drinks?
The tour doesn’t allow participants to bring their own food and drinks. The tour includes a local family visit for a tasting of prosciutto, cheese, olives, pickled vegetables, and local wine, so outside food and drinks are not permitted.
Are There Any Age Restrictions for the Tour?
The tour has an age restriction – it’s not suitable for children under 10. Participants must be at least 10 years old to join the Nordic walking tour through the Konavle Valley.
Is the Tour Guide Fluent in English?
The tour guide is fluent in English, as the tour is designed to accommodate English-speaking participants. The tour operator ensures that all guides can effectively communicate with and guide the group throughout the Nordic walking experience in the Konavle Valley.
Can I Purchase Additional Local Products After the Tasting?
Participants can purchase additional local products after the tasting. The tour includes a visit to a local family, where guests can sample and buy traditional Konavle delicacies like prosciutto, cheese, olives, and wine.
Is There Secure Parking Available Near the Meeting Point?
Yes, there is secure parking available near the meeting point at 6 Ivana Matijašević Street in Dubrovnik. Participants can park their vehicles at the nearby public parking lot during the tour duration.
Sum Up
Exploring the ancient villages of Konavle offers a captivating blend of cultural heritage and natural beauty. The journey culminates in a delightful tasting session at a local family’s home, where visitors can savor the flavors of traditional prosciutto, artisanal cheeses, olives, and locally produced wines, leaving them with a lasting impression of this historic region.
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