Winery Tour With 4-Course Creole Lunch at the Winery. All Included!

Enjoy the rich winemaking traditions of Mendoza with this comprehensive winery tour featuring a delectable 4-course Creole lunch. Over 6.5 hours, you’ll venture to three distinct wineries, each offering a unique glimpse into the region’s exceptional viticulture. From an organic winery showcasing sulfite-free wines to a time-honored estate steeped in classic techniques, this tour promises a well-rounded exploration of Mendoza’s exquisite wine culture. But the true highlight awaits at the final winery, where you’ll savor a mouthwatering Creole feast accompanied by the perfect pairing of local vintages. Prepare to indulge your senses and uncover the depths of this renowned wine-producing region.

This experience made our list of the 25 Best Lunch Experiences In Mendoza.

Key Points

• A comprehensive 6.5-hour winery tour in Mendoza, including a 4-course Creole lunch at the final winery.
• The tour visits three wineries: an organic winery, a traditional winery, and a winery with a 2-hour lunch experience.
• The winery experiences include wine tastings, educational insights, and a focus on natural, terroir-driven flavors or classic winemaking methods.
• The 4-course Creole lunch features local culinary traditions, such as roast strip steak, vegetarian lasagna, and classic flan.
• Transportation and logistics are provided, with pickup from various Mendoza hotel locations and drop-off at the same points.

You can check if your dates are available here:

Tour Overview

The winery tour offers a comprehensive 6.5-hour experience, including a 4-course Creole lunch, for a starting price of $100.00 per person.

Small groups are limited to 8 participants, ensuring a personalized experience.

Pickup is included from various hotel locations in Mendoza, and a live Spanish-speaking guide is available.

Guests will visit three traditional wineries in Maipú, with an organic winery, a traditional winery, and a winery that includes lunch, wine tasting, and alfajores.

Free cancellation up to 24 hours in advance allows for flexibility in travel plans.

Itinerary Details

The tour includes pickups from 8 different hotel locations across Mendoza, including the Park Hyatt Mendoza, Hostel Central, VILLAGGIO HOTEL BOUTIQUE, Gorilla Hostel, Hotel Crillón Mendoza, Sheraton Mendoza Hotel, Soltigua Apart Hotel Mendoza, and Amérian Executive Mendoza Hotel.

The 4.5-hour itinerary features visits to 3 traditional wineries in Maipú. The first is an organic winery where guests taste 3 exceptional sulfite-free wines.

The second is a traditional winery focused on classic winemaking methods and varietal tastings.

The final winery includes a 2-hour experience with a 4-course Creole lunch, wine tasting, and alfajores from Mendoza.

Organic Winery Experience

After departing the pickup locations, the tour begins with a visit to an organic winery.

Here, guests will spend one hour exploring the unique winemaking process and tasting three exceptional wines made without the use of sulfites.

The guide will explain the benefits of organic viticulture and how it results in a more natural, terroir-driven flavor profile.

Visitors can expect to sample a diverse array of grape varietals, each showcasing the winery’s commitment to sustainable practices.

This opening stop sets the stage for an immersive exploration of Mendoza’s rich winemaking heritage.

Traditional Winery Experience

Next, the tour takes guests to a traditional winery, where they’ll spend an hour learning about classic winemaking methods and tasting a variety of grape varietals.

The winemaker will guide visitors through the production process, from grape crushing and fermentation to barrel aging and bottling. Guests will have the opportunity to sample several wines, including the winery’s signature blends, and discuss the unique characteristics of each varietal.

This experience provides an intimate look into the rich history and time-honored traditions of Mendoza’s esteemed wine region.

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Third Winery Experience

As the tour progresses, visitors arrive at the third and final winery, where they’ll spend two hours immersed in a multifaceted experience.

The highlight is a delectable 4-course Creole lunch, showcasing the region’s culinary traditions. Guests start with chickpea hummus, vegetable escabeche, and focaccia paired with Espumante Extra Brut.

Next, they savor two empanadas, either meat or vegetable, accompanied by a dry Naranjo wine.

The main course features a choice of roast strip steak with rustic potatoes or a vegetarian lasagna, both paired with the renowned Malbec varietal.

Creole Lunch Menu

The 4-course Creole lunch at the third winery is the highlight of the tour.

It begins with chickpea hummus, vegetable escabeche, and focaccia paired with a crisp Espumante Extra Brut.

Next, guests can savor two empanadas, either meat or vegetable, complemented by a dry Naranjo wine.

For the main course, they’ll enjoy a roast strip steak with rustic potatoes or a vegetarian lasagna, both paired beautifully with a rich Malbec.

To conclude the feast, a classic flan with dulce de leche is served alongside a refreshing Torrontés.

This Creole-inspired menu offers a delightful culinary experience that perfectly complements the winery tour.

Transportation and Logistics

Van transportation is provided to shuttle guests between the three wineries on the tour.

The travel times between the wineries vary, with the first two being 45 minutes and 30 minutes, respectively. The final winery is just a 15-minute drive away.

At the end of the tour, guests are dropped off at one of the 8 pre-determined locations, which mirror the pickup points.

It’s important to note that if any of the scheduled wineries are unavailable, they’ll be replaced with ones of equal quality, which may impact the lunch menu slightly.

Important Notes

Travelers have the option to reserve and pay later for this tour, allowing them to keep their travel plans flexible.

The tour isn’t suitable for wheelchair users due to the nature of the winery visits. Off-menu beverages like sodas and juices aren’t included in the tour price, so guests should budget accordingly.

Tipping the guide isn’t mandatory but is appreciated for excellent service.

It’s important to note that if any of the scheduled wineries become unavailable, they’ll be replaced with ones of equal quality, which may impact the lunch menu slightly.

Frequently Asked Questions

What Is the Dress Code for the Winery Tour?

There is no specific dress code mentioned for the winery tour. However, it’s recommended to wear comfortable, casual clothing suitable for walking around the wineries and enjoying the outdoors. No formal attire is required.

Are Children Allowed on the Tour?

The tour’s details do not explicitly mention if children are allowed. However, the small group size of 8 participants suggests the tour may be more suitable for adults. It’s best to check with the tour provider for their policy on children.

Can I Purchase Bottles of Wine at the Wineries?

Yes, guests can purchase bottles of wine at the wineries visited during the tour. The tour includes tastings, but additional wine purchases are available for guests to take home as souvenirs.

Are Vegetarian/Vegan Options Available for the Creole Lunch?

Yes, the 4-course Creole lunch includes a vegetarian lasagna option. The tour description also notes that the empanadas are available in both meat and vegetable varieties to accommodate dietary preferences.

Can I Request a Private Tour Instead of a Small Group?

Yes, private tours can be requested for this winery experience. However, the tour price is higher and the group size is limited to 4 participants. Guests should contact the tour provider to inquire about private tour availability and costs.

Recap

This winery tour offers a unique opportunity to take in Mendoza’s vibrant wine culture. Visitors will explore three distinct wineries, from an organic to a traditional hotel, culminating in a delectable Creole lunch. With transportation provided and a small group size, this experience promises an intimate and personalized exploration of the region’s exquisite wines and culinary delights.

You can check if your dates are available here: