The "Workshop Bake & Taste Pastel de Nata" in Lisbon offers a unique opportunity for baking enthusiasts to enjoy the art of creating the renowned Portuguese custard tart. Hosted at Workshops Pop Up Lisboa, this hands-on experience guides participants through the process of preparing the flaky pastry and creamy filling from scratch, while indulging in tastings paired with coffee, tea, and authentic Port wine. Whether you’re a seasoned baker or a curious foodie, this workshop promises to deliver a rich cultural experience that delves into the heart of Portuguese culinary traditions.
About Your Stay
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The "Workshop Bake & Taste Pastel de Nata" is a hands-on baking class held in Lisbon, Portugal, where participants learn to prepare the iconic Portuguese custard tart.
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The workshop includes tasting the freshly-baked Pastel de Nata, as well as coffee, tea, snacks, and Port wine, providing a comprehensive culinary experience.
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The workshop is accessible for wheelchair users and families with strollers, and is conveniently located near public transportation.
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The workshop has received mixed reviews from participants, with the hands-on baking and tasting being highlighted as the main attractions.
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Participants can book the workshop online through the Workshops Pop Up Lisboa website, and will receive confirmation details within 48 hours, subject to availability.
Workshop Overview
The workshop, titled "Workshop Bake & Taste Pastel de Nata," takes place in Lisbon, Portugal.
The meeting point is Workshops Pop Up Lisboa, located at Calçada do Sacramento 15, 1200-393 Lisboa, Portugal.
The workshop has a maximum capacity of 15 travelers and includes a tasting of the famous Portuguese custard tart, Pastel de Nata, as well as coffee, tea, snacks, and Port wine.
Upon completion, the workshop returns to the original meeting point.
The workshop is wheelchair and stroller accessible and is conveniently located near public transportation, ensuring a comfortable and accessible experience for all participants.
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What to Expect
During the workshop, participants can expect to learn the art of baking the iconic Portuguese custard tart, Pastel de Nata.
They’ll start by preparing the flaky pastry dough, then learn the technique for creating the rich, creamy custard filling. Under the guidance of local experts, you will assemble and bake their own Pastéis de Nata.
Afterward, they’ll have the chance to savor their freshly-baked creations, accompanied by traditional Portuguese coffee or tea, and perhaps a glass of port wine.
Throughout the experience, you will gain insights into the cultural significance and baking traditions behind this beloved Portuguese delicacy.
Menu Highlights
Participants can look forward to savoring an array of Portuguese delights during the workshop. The menu features the star attraction, the iconic Pastel de Nata, a flaky pastry shell filled with a rich, creamy custard. To complement the tarts, the workshop offers coffee or tea, as well as some light snacks. For those seeking a touch of indulgence, a glass of Port wine is also available.
Menu Item | Description |
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Pastel de Nata | Traditional Portuguese custard tart |
Coffee/Tea | Freshly brewed |
Snacks | Assortment of light bites |
Port Wine | Authentic Portuguese fortified wine |
The menu is designed to provide participants with a well-rounded taste of Portuguese culinary traditions, allowing them to fully enjoy the flavors of Lisbon.
Participant Experiences
Reviews for this workshop are mixed, with participants offering a range of perspectives on their experiences.
While the hands-on baking and tasting of the iconic Portuguese pastry, the pastel de nata, is the main draw, some attendees felt the overall experience fell short of expectations.
With a rating of 2.5/5 from just two reviews, the workshop seems to have room for improvement.
Participants haven’t provided detailed ratings across different criteria, leaving little insight into specific strengths and weaknesses.
Accessibility Features
The workshop is designed to be accessible for a wide range of travelers.
It’s wheelchair accessible, with surfaces that are suitable for wheelchairs. Strollers are also welcome, making it a family-friendly activity.
The meeting point and end point are located near public transportation, ensuring easy access for participants.
This inclusivity allows individuals with various mobility needs to fully participate in the baking and tasting experience.
The organizers have made a conscious effort to create an environment that caters to the needs of all travelers, fostering an inclusive and welcoming atmosphere for the workshop.
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Booking and Confirmation
Booking the workshop is a straightforward process. Travelers can reserve their spot online through the Workshops Pop Up Lisboa website.
After completing the booking, you will receive a confirmation email within 48 hours, subject to availability. The confirmation email will include details about the workshop, such as the meeting point, start and end times, and what to expect during the experience.
Arrival at the designated meeting point is required, as the workshop activities take place at that location. With a maximum capacity of 15 travelers, the workshop ensures an intimate and hands-on experience for all participants.
Getting to the Workshop
The workshop’s meeting point is located at Workshops Pop Up Lisboa, on Calçada do Sacramento 15 in Lisbon, Portugal. The venue is wheelchair and stroller accessible, and it’s conveniently situated near public transportation.
Getting to the Workshop | |
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By Subway | Take the Red line to Baixa-Chiado station |
By Tram | Take tram 28 to Calçada do Sacramento |
By Bus | Take buses 727, 736, or 758 to Calçada do Sacramento |
By Taxi | Request a taxi to Workshops Pop Up Lisboa |
By Foot | It’s a 10-minute walk from Praça do Comércio |
The workshop will return to the original meeting point at the end, ensuring a seamless experience for participants.
Worth The Stay
The "Workshop Bake & Taste Pastel de Nata" in Lisbon offers a hands-on experience for baking enthusiasts. Participants learn to create the famous Portuguese custard tart, Pastel de Nata, from scratch while enjoying tastings paired with coffee, tea, and authentic Port wine, providing a rich culture into Portuguese culinary traditions. The workshop’s accessibility features make it suitable for all, making it a must-try for those visiting Lisbon.
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