3-Hour Siem Reap Guided Cooking Class and Market With Pick up

Enjoy the vibrant flavors of Cambodian cuisine with the 3-Hour Siem Reap Guided Cooking Class and Market with Pick-up. This hands-on experience takes you on a culinary journey, starting with a visit to a local market to source fresh ingredients. Under the guidance of expert instructors, you’ll prepare traditional dishes like Smoking Fish Salad, Fish Amok, and Beef Lok Lak. With a personalized approach and a souvenir to cherish, this class promises a unique and affordable culinary adventure. But what secrets might the Cambodian kitchen hold, waiting to be discovered?

Key Points

• 3-hour guided cooking class in Siem Reap, featuring traditional Cambodian dishes like Smoking Fish Salad, Fish Amok, Beef Lok Lak, and Sweet Potato with Coconut Milk.
• Includes a visit to a local market to source fresh ingredients, hands-on cooking instruction, and a Cambodian scarf as a souvenir.
• Personalized experience with a maximum group size of 15 travelers and private transportation via tuk-tuk or mini-van.
• Designed for culture, with emphasis on traditional recipes and cooking techniques, and inclusive of various dietary needs.
• Competitively priced at $30 per person, with a lowest price guarantee and free cancellation policy up to 24 hours before the class.

Overview of the Cooking Class

The 3-hour Siem Reap Guided Cooking Class and Market with Pickup allows participants to enjoy the vibrant culinary traditions of Cambodia. This hands-on experience, rated 5.0 out of 19 reviews, takes place in Siem Reap and includes a visit to a local market to procure ingredients.

Under the guidance of expert instructors, you will learn to prepare a delectable menu featuring a starter of Smoking Fish Salad, main dishes like Fish Amok and Beef Lok Lak, and a sweet dessert of Sweet Potato with Coconut Milk.

The class also provides participants with a Cambodian scarf as a souvenir and includes private transportation, bottled water, and cooking assistance throughout the session.

Highlights of the Menu

What makes the menu of this Siem Reap cooking class so enticing?

The class features a delightful starter of Smoking Fish Salad, followed by the signature Cambodian dishes of Fish Amok and Beef Lok Lak as the main courses, and concludes with a sweet and creamy Sweet Potato with Coconut Milk dessert.

The Smoking Fish Salad whets the appetite with its smoky and refreshing flavors.

The Fish Amok and Beef Lok Lak are Cambodian classics, showcasing the country’s vibrant cuisine.

The Sweet Potato with Coconut Milk provides a satisfying and indulgent end to the meal, perfectly balancing sweetness and creaminess.

This carefully curated menu offers a delectable culinary journey through the flavors of Siem Reap.

Inclusions and Exclusions

Alongside the mouthwatering menu, the cooking class includes a range of amenities to enhance the culinary experience.

Guests will receive bottled water to stay hydrated, as well as private transportation via tuk-tuk or mini-van to and from the market. As a special souvenir, each participant will take home a traditional Cambodian scarf.

The experience also provides:

• Cooking assistance and explanations from the instructor throughout the class

• A visit to the local market to source the fresh ingredients

• An alcohol-free atmosphere, though guests can purchase their own drinks separately

While the class has many inclusions, it’s important to note that the price doesn’t cover alcoholic beverages.

Pickup and Meeting Point

Guests can choose to be picked up directly at their hotel or meet the guide at the designated meeting point, Siem Reap Pub Hostel, located behind the Angkor Night Market.

For hotel pickup, guests need to provide the hotel name and address to the guide. The tour starts at 9:00 AM and returns to the meeting point at the end of the experience.

This convenient pickup and meeting point arrangement ensures a seamless start to the cooking class adventure.

Travelers are advised to arrive on time to make the most of the 3-hour guided cooking class and market visit.

The experience caters to a maximum of 15 travelers per group, providing personalized attention and a collaborative learning environment.

Accommodation and Accessibility

The cooking class is suitable for a range of travelers, as it’s not wheelchair accessible but can accommodate strollers. Service animals are allowed, and the location is near public transportation, making it accessible for those with mobility needs. Infants can join the experience, as they must sit on laps during the activities.

While the class isn’t suitable for those with serious medical conditions, the experience is designed to be inclusive.

Here are a few key points about the class’s accommodation and accessibility:

1. Stroller accessible, but not wheelchair friendly.

2. Service animals are permitted.

3. Located near public transportation for easy access.

Group Size and Cancellation Policy

The cooking class allows for a maximum of 15 travelers per group. The small group size creates an intimate and interactive atmosphere, allowing the instructors to provide personalized attention and guidance throughout the cooking class.

Travelers can take advantage of the free cancellation policy if they cancel up to 24 hours before the experience starts. This ensures flexibility for participants who may need to change their plans.

Participants can expect a hands-on experience where they’ll learn traditional Cambodian recipes and cooking techniques. The free cancellation policy, combined with the limited group size, makes this cooking class an appealing option for those looking for a unique culture in Siem Reap.

Price and Lowest Price Guarantee

This Siem Reap guided cooking class comes with a lowest price guarantee, starting from just $30.00 per person.

Travelers can take advantage of this competitive pricing to enjoy a comprehensive culinary experience that includes a market visit, hands-on cooking instruction, and a multi-course meal featuring authentic Khmer dishes.

The affordable price covers several key inclusions:

1. Private transportation to and from the meeting point or your hotel.

2. A visit to a local market to procure fresh ingredients.

3. Cooking assistance and explanations from expert instructors.

With this exceptional value proposition, travelers can enjoy the vibrant flavors of Cambodian cuisine without breaking the bank.

Additional Information

Travelers receive confirmation at the time of booking for this Siem Reap guided cooking class.

It’s not wheelchair accessible, but strollers are permitted. Service animals are allowed, and the experience is located near public transportation. Infants must sit on laps, and participants can’t have any serious medical conditions. Groups are limited to a maximum of 15 travelers. Lastly, free cancellation is available up to 24 hours before the experience starts.

This cooking adventure offers a comprehensive package, from visiting the local market to learning traditional Cambodian recipes.

The experienced guides provide hands-on assistance and detailed explanations throughout the class. Participants will also take home a souvenir scarf as a memento of their culinary journey in Siem Reap.

Frequently Asked Questions

Can I Substitute or Modify Menu Items?

Yes, participants can typically substitute or modify menu items in cooking classes. The chef instructor is often able to accommodate special dietary needs or preferences. However, it’s best to check with the provider beforehand to ensure flexibility.

Are There Any Gluten-Free or Vegetarian Options?

The cooking class offers gluten-free and vegetarian options. Participants can discuss any dietary restrictions with the instructor, who’ll work to accommodate their needs and provide alternative dishes as needed during the hands-on cooking experience.

Can I Take Photos or Videos During the Class?

Yes, guests are welcome to take photos and videos during the cooking class. The guide encourages participants to capture the vibrant atmosphere and cooking techniques to share their experience. However, guests should be mindful of respecting others’ privacy.

What Is the Dress Code for the Cooking Class?

The dress code for the cooking class is casual and comfortable. Participants are encouraged to wear clothes that can get dirty, as cooking can be a messy activity. No formal attire is required.

Can I Leave the Class Early if Needed?

Participants can typically leave the cooking class early if needed. The class is designed to be flexible, and the instructors understand that people may have other commitments. Travelers should communicate with the instructors if they need to depart early.

Recap

This 3-hour Siem Reap cooking class offers an immersive culinary experience.

Participants visit a local market, then cook traditional Cambodian dishes under expert guidance.

With a small group size, personal attention, and a souvenir, it’s an affordable introduction to the vibrant flavors of Cambodian cuisine.

This class provides a unique opportunity to explore the country’s rich culinary heritage.