Cambodian Cooking Class

The Cambodian Cooking Class offers a unique opportunity to take in the rich culinary traditions of the Khmer people. Participants can look forward to learning how to prepare four authentic dishes, including the renowned Fish Amok and tantalizing Tom Yum. From a traditional tuk-tuk pickup to a visit to a local market, this hands-on experience promises to be both educational and delightful. As guests enjoy personalized guidance in a cozy home setting, they’ll have the chance to uncover the flavors that have captivated travelers for generations. But the true highlight may just be the four-course meal that awaits at the end of this culinary journey.

Good To Know

• A 3-hour Cambodian cooking class that teaches participants to prepare 4 authentic Khmer dishes, including the signature Fish Amok and Tom Yum.
• Tuk-tuk pickup from hotel, market visit to select ingredients, and hands-on cooking experience in a local home setting.
• Participants enjoy a 4-course meal after the cooking session, highlighting the nuances of Khmer cuisine and its cultural significance.
• Convenience of hotel transfers, all ingredients provided, and flexible booking options, including "reserve now & pay later."
• Highly rated by travelers, with enthusiastic reviews highlighting the engaging cooking experience and exceptional value for an authentic taste of Cambodia.

You can check if your dates are available here:

Overview of Cambodian Cooking Class

The Cambodian Cooking Class in Siem Reap provides a unique opportunity to experience the rich culinary traditions of the country. Priced from £26.60 per person, the 3-hour class allows participants to prepare four authentic Khmer dishes, including the renowned Fish Amok and Tom Yum.

The experience begins with a tuk-tuk pickup from the hotel, followed by a visit to a local market to select fresh ingredients. Under the guidance of an experienced chef, guests then learn to cook the dishes in a local’s home.

After the cooking session, they can enjoy a delectable 4-course meal. The class includes hotel pickup and drop-off, all ingredients, bottled water, and optional alcoholic beverages.

Tuk-Tuk Pickup and Market Visit

A traditional tuk-tuk will pick you up from your hotel to begin the Cambodian Cooking Class experience. This mode of transportation not only adds to the authentic Khmer atmosphere but also allows for a smooth transition to the next destination – the local market.

At the market, you’ll have the opportunity to wander through the vibrant stalls, selecting the freshest ingredients for your upcoming cooking session. Your experienced guide will be on hand to explain the various herbs, spices, and produce, helping you understand the components that make Khmer cuisine so unique and flavorful.

This immersive experience sets the stage for the hands-on cooking class ahead.

Cooking Experience in Local Home

After exploring the local market, participants arrive at a private home where an experienced guide awaits.

Inside, the cooking session begins as the guide leads the group through the preparation of four authentic Khmer dishes, including the renowned Fish Amok and Tom Yum.

Participants actively engage in the hands-on process, learning traditional techniques and gaining insights into Cambodian culinary traditions.

The intimate setting allows for personalized attention and ample opportunities to ask questions.

Once the cooking is complete, everyone gathers to savor the fruits of their labor, enjoying a delectable 4-course meal in the comfort of the local home.

This immersive experience offers a unique window into Cambodian cuisine and culture.

Four-Course Meal and Culinary Traditions

Participants savor the fruits of their labor as they gather to enjoy a delectable 4-course meal in the comfort of the local home.

The cooking class culminates in this shared dining experience, where travelers enjoy Cambodia’s rich culinary traditions. Under the guidance of an experienced local, guests indulge in dishes they’ve just prepared, including the iconic Fish Amok and the aromatic Tom Yum.

The meal provides a flavorful finale to the hands-on cooking session, allowing participants to appreciate the nuances of Khmer cuisine. With each course, the group gains a deeper understanding of the ingredients, techniques, and cultural significance that underpin Cambodian cooking.

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Inclusion of Hotel Transfers and Ingredients

The cooking class includes hotel pickup and drop-off to ensure a seamless experience for participants.

This convenient service eliminates the hassle of transportation, allowing guests to focus on the immersive culinary journey.

The class also provides all the necessary ingredients for the dishes being prepared.

From locally sourced produce to authentic spices, everything needed to create the Khmer specialties is included.

This ensures participants can fully engage in the hands-on cooking experience without any concerns about acquiring supplies.

With these inclusions, the class is designed to be a well-rounded and stress-free exploration of Cambodian cuisine.

Cancellation and Payment Options

For the Cambodian Cooking Class, a generous cancellation policy is in place, with free cancellation up to 24 hours in advance for a full refund.

Plus, a "Reserve now & pay later" option is available, allowing flexibility in booking.

To accommodate travelers’ schedules, customers can check availability for starting times.

This cooking experience offers convenience and peace of mind, ensuring a smooth and enjoyable culinary adventure in Siem Reap.

• Free cancellation up to 24 hours in advance
• "Reserve now & pay later" option available
• Check availability for starting times

Customer Ratings and Feedback

Travelers from across North America and Europe have enthusiastically endorsed the Cambodian Cooking Class, rewarding it with a stellar 5/5 overall rating based on 3 reviews.

Reviewers from Canada, the United States, and Germany praised the experience, highlighting the engaging cooking session in a local’s home and the delicious 4-course meal.

The class provides a unique opportunity to take in Khmer culinary traditions, with an experienced guide leading participants through the preparation of iconic dishes like Fish Amok and Tom Yum.

With convenient hotel pickup and drop-off, along with the inclusion of all necessary ingredients and bottled water, the Cambodian Cooking Class offers an exceptional value for those seeking an authentic taste of Cambodia.

Availability and Booking Information

Free cancellation up to 24 hours in advance allows for flexible booking, while the "reserve now & pay later" option provides added convenience for those interested in securing their spot.

Prospective participants can easily check availability and starting times to find a time that best fits their schedule.

The Cambodian Cooking Class offers:

• Flexible booking options
• Secure your spot with "reserve now & pay later"
• Availability information readily accessible

With these convenient booking features, interested parties can effortlessly plan and secure their spot in this immersive Khmer culinary experience.

Frequently Asked Questions

Can Dietary Restrictions Be Accommodated?

Dietary restrictions can be accommodated. The cooking class provides flexibility to modify dishes based on participants’ dietary needs. Guests should inform the organizers in advance to ensure their requirements are met.

Is the Cooking Class Suitable for Children?

The cooking class is suitable for children. It provides a hands-on, interactive experience where they can learn about Khmer culinary traditions. However, parents should consider the 3-hour duration and ensure their children can engage throughout the class.

What Is the Maximum Group Size for the Class?

The cooking class has a maximum group size of 8 participants. This allows for an intimate and interactive learning experience where travelers can fully engage with the local host and prepare the Khmer dishes together.

How Fluent Is the Cooking Instructor in English?

The cooking instructor is highly fluent in English, which allows them to clearly guide participants through the cooking process and provide insights into Khmer culinary traditions. This ensures a seamless and engaging learning experience for all attendees.

Are There Any Vegetarian or Vegan Menu Options Available?

The cooking class offers vegetarian and vegan options. Participants can inform the instructor of their dietary requirements, and the menu will be adjusted accordingly to provide a suitable 4-course meal.

Sum Up

The Cambodian Cooking Class offers an immersive culinary experience, from the traditional tuk-tuk pickup to the hands-on cooking session and delightful four-course meal. Participants can explore the rich flavors of Khmer cuisine while enjoying personalized guidance in a cozy home setting. With hotel transfers and all ingredients included, this class provides an authentic taste of Cambodia at a starting price of £26.60, making it a practical and enjoyable option for foodies.

You can check if your dates are available here: