COFFEE MAKING AND TASTING EXPERIENCE

Embarking on a coffee-centric journey can be an immersive and enlightening experience. At Sua Vegan Restaurant in Hoi An, visitors can dive into the captivating world of coffee, exploring the distinct flavors of Robusta and Arabica beans through hands-on activities and expert-guided tastings. From roasting the beans to crafting traditional Vietnamese beverages, this 2-hour experience promises to tantalize the senses and expand one’s appreciation for the humble coffee bean. But the adventure doesn’t end there – guests can also indulge in a delectable pancake dessert and even create a handmade lantern, making this a truly memorable culinary and cultural exploration.

This experience made our list of the 21 Best Coffee Tours And Tastings In Hoi An.

Key Points

• This 2-hour immersive activity at Sua Vegan Restaurant in Hoi An, Vietnam, focuses on the distinction between Robusta and Arabica coffee types.
• Participants will learn about the Vietnamese coffee industry, watch the roasting process, and master various traditional coffee preparation methods.
• The experience includes making phin, egg, drip, and coconut coffee, along with a special pancake dessert and handmade traditional lantern crafting.
• The host-led experience is in English and accessible for diverse audiences, with a focus on unique flavors and educational content.
• Booking is flexible with a free cancellation policy up to 24 hours in advance, ensuring a confident and enjoyable coffee experience.

You can check if your dates are available here:

Experience Overview

The coffee making and tasting experience is a 2-hour activity that allows visitors to explore the rich history and diverse flavors of Vietnamese coffee.

Priced from $29.63 per person, this immersive experience covers the distinction between Robusta and Arabica coffee types, the coffee roasting process, and the preparation of traditional Vietnamese coffee drinks like phin, egg, drip, and coconut coffee.

Participants also get to enjoy a special pancake dessert and learn to make a handmade traditional lantern.

With a free cancellation policy up to 24 hours in advance, this experience is wheelchair accessible and not suitable for babies under 1 year.

Activity Details

Upon arrival at the Sua Vegan Restaurant in Hoi An, participants are welcomed with a refreshing cup of traditional Vietnamese tea.

The experience then delves into the history and development of the Vietnamese coffee industry, with insights into the distinct characteristics of Robusta and Arabica coffee types.

Participants then observe the captivating coffee roasting process before embarking on a hands-on journey of making various Vietnamese coffee specialties, including the traditional phin, egg, drip, coconut, and espresso varieties.

To conclude the experience, participants savor the freshly brewed coffees alongside a special pancake dessert and learn to craft a handmade traditional Vietnamese lantern.

Schedule of Events

The experience kicks off with a welcome tea, inviting participants to ease into the session.

Attendees then embark on a journey through the history and evolution of the Vietnamese coffee industry, learning about the distinct characteristics of Robusta and Arabica coffee types.

Next, they witness the mesmerizing coffee roasting process, set to the backdrop of this vibrant culture.

The main event includes:

1. Mastering the art of traditional Vietnamese phin coffee brewing.
2. Discovering the decadence of egg coffee.
3. Exploring the delightful flavors of drip and coconut coffee.
4. Indulging in the rich, velvety goodness of espresso coffee.

The experience culminates with the opportunity to create a handmade traditional lantern, a cherished memento of this enlightening journey.

Meeting Point

Where does the Coffee Making and Tasting Experience take place?

The meeting location is Sua Vegan Restaurant Hoi An, which is located at Đường Lê Hồng Phong Nối Dài, Hội An, Quảng Nam 560000, Vietnam.

This restaurant serves as the starting point for the 2-hour coffee experience. Participants will gather at the restaurant and then embark on an immersive journey to learn about Vietnamese coffee.

From here, attendees will explore the roasting process, make various coffee drinks, and try a special pancake dessert.

The experience also includes a craft activity where participants can learn to make a handmade traditional lantern.

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Accessibility and Participants

The coffee making and tasting experience is host-led in English, ensuring clear communication for participants.

This activity is wheelchair accessible, catering to a diverse audience. However, it isn’t suitable for babies under 1 year old, as the environment may not be suitable for their needs.

Participants can look forward to:

1. Savoring the unique flavors of Vietnamese coffee, from traditional phin to the indulgent egg variety.
2. Learning the art of coffee making, from roasting to brewing, to create the perfect cup.
3. Exploring the rich history and evolution of Vietnam’s vibrant coffee culture.
4. Bringing home handmade souvenirs, capturing the essence of this immersive experience.

Additional Information

Participants can look forward to tasting the unique flavors of Vietnamese coffee and taking home handmade products from the experience.

During the 2-hour session, they’ll learn about the history and development of the Vietnamese coffee industry, exploring the differences between Robusta and Arabica coffee types.

The interactive experience includes watching the coffee roasting process and trying various brewing methods, such as traditional Vietnamese phin, egg coffee, drip, coconut, and espresso.

Participants will also have the opportunity to make a handmade traditional lantern.

For those with special schedule requests, they can purchase the tour and message the manager for adjustments to the itinerary while maintaining the 2-hour duration.

Reservation and Cancellation

Reservations for the Coffee Making and Tasting Experience can be made through the booking platform, with a ‘Reserve Now & Pay Later’ option available. This flexible approach allows participants to secure their spot without immediate payment.

The experience also offers free cancellation up to 24 hours in advance, providing a full refund. This policy ensures peace of mind for those who may need to adjust their plans.

Plus, the 2-hour duration and starting times can be tailored to suit individual preferences, subject to availability.

With these convenient reservation and cancellation policies, guests can confidently book and enjoy the immersive coffee-centric experience.

Some key points:

1. Reserve now and pay later option
2. Free cancellation up to 24 hours in advance
3. Flexible starting times available
4. Ability to adjust duration and schedule

Coffee Types and Preparation

During the Coffee Making and Tasting Experience, participants explore the distinct characteristics of Robusta and Arabica coffee varieties.

Robusta is known for its higher caffeine content and earthy, nutty flavor, while Arabica boasts a smoother, more complex taste.

Guests then witness the mesmerizing coffee roasting process, gaining insights into how this impacts the final cup’s aroma and taste.

The program offers a hands-on exploration of various Vietnamese coffee preparation methods, from the traditional phin filter to the unique egg coffee and coconut coffee.

Throughout the experience, participants savor the aromatic brews alongside a special pancake dessert, fully seeing the rich culture and traditions of Vietnamese coffee.

Frequently Asked Questions

Can I Take the Coffee and Desserts Home?

Yes, participants can take home the coffee and special pancake dessert they made during the experience. The tour includes an opportunity to enjoy the beverages and treats on-site as well as bring them along.

Do I Need to Bring My Own Cup?

No, participants don’t need to bring their own cups. The experience provides cups for tasting the various coffee preparations as well as the special Vietnamese pancake dessert. All supplies and ingredients are included in the tour.

Is Gratuity Included in the Price?

The price of the experience does not include gratuity. Participants can opt to provide a tip to the host at their discretion based on the quality of the service and their satisfaction with the overall experience.

Can I Purchase Additional Coffee Beans?

Participants can purchase additional coffee beans during the experience. The host offers the option to buy more of the specialty Vietnamese coffee they’ve learned about and tasted, allowing guests to take home a souvenir.

Are There Any Discounts for Group Bookings?

Yes, the coffee making and tasting experience offers group discounts. Customers who book in groups of 4 or more can receive a 10% discount on the per-person price. This makes the experience more affordable for those visiting with friends or family.

Recap

This captivating 2-hour Coffee Making and Tasting Experience at Sua Vegan Restaurant in Hoi An offers an immersive exploration of Robusta and Arabica coffee. Guests will enjoy hands-on activities like roasting and crafting traditional beverages, along with a welcome drink, pancake dessert, and the chance to make a traditional lantern. It’s a memorable culinary adventure that delves into the distinct flavors of Vietnamese coffee.

You can check if your dates are available here: