Cooking Class or Pizza School and Oil & Limoncello Tasting

Enjoy the rich culinary traditions of Campania through a unique experience blending taste and technique. Start by savoring the region’s renowned olive oils and limoncello at a local frantoio, then explore the art of classic Italian cooking or authentic Neapolitan-style pizza. Whether you choose the hands-on cooking class or pizza school, you’ll enhance your skills and deepen your appreciation for the flavors that define this captivating corner of Italy. Prepare to be transported as you indulge your senses and uncover the secrets behind some of the world’s most beloved dishes.

Key Points

• This experience offers a choice between a cooking class or pizza school, along with an olive oil and limoncello tasting at a local Frantoio.
• The 6-hour culinary adventure takes place in the Campania region, with pickup and drop-off services provided from Naples and Sorrento.
• The cooking class focuses on traditional Italian dish techniques, while the pizza school teaches participants to create authentic Neapolitan-style pizza.
• The olive oil and limoncello tasting includes a guided tour of the Frantoio’s gardens and an opportunity to learn about the production processes.
• The experience is delivered by an English-speaking escort driver and can be customized to the group’s needs and interests.

You can check if your dates are available here:

Experience Overview

Embarking on a unique culinary adventure, the cooking class or pizza school in the Campania region offers a captivating experience for foodies.

This 6-hour experience provides a chance to take in the local flavors, with a choice between a cooking class or pizza school. The price starts from €250 per person, with free cancellation up to 24 hours in advance for a full refund.

The itinerary includes a visit to the Sorrento hills for an oil and limoncello tasting, followed by the cooking or pizza-making session and a sightseeing tour around Naples.

The experience is delivered by an English-speaking escort driver and is available as a private group activity.

Itinerary Details

The cooking class or pizza school experience kicks off with pickup locations in Naples and Sorrento. Participants will enjoy a 1-hour stop in the charming Sorrento city center before visiting a local Frantoio on the Sorrento hills. At the Frantoio, guests can indulge in an oil and limoncello tasting and take a guided tour of the picturesque gardens. The experience then continues with a hands-on cooking class or pizza school, followed by a delicious lunch. After the culinary activities, you will embark on a sightseeing tour around Naples.

Pickup Locations	Visit Sorrento	Frantoio Visit	Cooking/Pizza
Naples, Sorrento	1-hour stop	Oil/Limoncello tasting, garden tour	Class or school, lunch

Inclusions

This experience includes comprehensive pickup and drop-off services from the participant’s hotel, airport, or train station.

An English-speaking escort driver will guide you throughout the day, ensuring seamless transportation. All highway tolls and parking fees are covered, so you can focus on enjoying the activities.

The highlight of the day is the oil and limoncello tasting at a local Frantoio on the Sorrento hills, where you’ll tour the scenic garden as well.

The cooking class or pizza school, including a delicious lunch, is an additional cost of €140 per person, payable directly to the farm owner.

Language and Accessibility

Is there a live tour guide available for this experience? Yes, a live tour guide is available in both Italian and English to accompany participants throughout the day.

This is a private group experience, so you’ll have the guide’s full attention. The tour and activities can be customized to your group’s needs and interests. Just check the availability for your desired start time, as this is a popular offering.

The guide will provide insights and commentary to enhance your understanding of the Campania region’s culinary traditions and local sights. With the language support and personalized attention, you’re sure to have an immersive and memorable experience.

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Pickup and Drop-off

For this experience, the driver will wait at the designated meeting point with a sign displaying the last name of the participants.

Pickup locations include Naples and Sorrento. At the start of the tour, participants must wait in the hotel lobby 10 minutes before the scheduled pickup time.

After the cooking class or pizza school, the driver will provide drop-off at the hotel, airport, port, or train station.

All transportation by private vehicle is included, with highway tolls and parking fees covered. This ensures a seamless and hassle-free experience as participants enjoy the culinary wonders of the Campania region.

Oil and Limoncello Tasting

The cooking class and pizza school experience includes a stop at the Frantoio on the Sorrento hills, where participants can enjoy an olive oil and limoncello tasting.

They’ll tour the farm’s gardens and learn about the production process of these local specialties.

The olive oil tasting allows guests to sample extra virgin olive oils, comparing their flavors, aromas, and textures.

The limoncello tasting showcases the region’s famous lemon liqueur, highlighting its sweet, citrusy notes.

This stop provides an immersive look into the culinary traditions of the Campania region, complementing the hands-on cooking or pizza-making portion of the day’s activities.

Cooking Class or Pizza School

After the olive oil and limoncello tasting, participants can choose between a cooking class or a pizza school, where they’ll learn to prepare authentic Neapolitan cuisine.

The cooking class teaches techniques for making classic Italian dishes, while the pizza school focuses on the art of creating the perfect Neapolitan-style pizza.

Both experiences are led by local experts and include a hands-on lesson and a delicious lunch featuring the dishes prepared.

Whether one opts for the cooking class or the pizza school, the experience promises to be a memorable and immersive introduction to the culinary traditions of the Campania region.

Important Information

According to the information provided, participants must wait in the hotel lobby 10 minutes before the scheduled pickup time.

The driver will be waiting at the meeting point with a sign displaying the last name. Itineraries are subject to change, so participants should be prepared for potential adjustments to the planned activities.

Pickup and drop-off locations include Naples, Sorrento, and other designated areas. The experience includes highway tolls and parking, as well as an English-speaking escort driver.

Participants can check availability for starting times, and the private group experience is offered in both Italian and English.

Frequently Asked Questions

What Is the Minimum Group Size for This Experience?

The minimum group size for this experience is not specified in the provided information. The experience is offered as a private group activity, suggesting it can accommodate groups of varying sizes.

Are There Any Vegetarian or Gluten-Free Options Available?

The experience offers vegetarian and gluten-free options for the cooking class or pizza school. Participants can customize their menu to accommodate dietary restrictions by informing the staff in advance.

Can the Cooking Class or Pizza School Be Customized to Dietary Needs?

Yes, the cooking class or pizza school can be customized to dietary needs. The provider offers vegetarian and gluten-free options upon request, ensuring all participants can fully enjoy the experience.

Is There a Dress Code or Any Special Attire Required?

There’s no formal dress code, but participants should wear comfortable, casual clothing suitable for a cooking or pizza-making activity. Light, breathable fabrics are recommended as the experience may involve some hands-on work in a kitchen setting.

Are There Any Age Restrictions or Recommendations for This Activity?

There are no age restrictions, but the activity is generally recommended for participants aged 12 and above. Children under 12 may participate with parental supervision, as the cooking or pizza-making can be challenging for young kids.

Recap

This immersive experience allows you to explore the rich culinary heritage of Campania. Through an oil and limoncello tasting, you’ll savor the region’s renowned flavors. Then, in a hands-on cooking class or pizza school, you’ll learn to prepare classic Italian dishes or authentic Neapolitan-style pizza, enhancing your skills and appreciation for the local cuisine.

You can check if your dates are available here: