Khmer Gourmet Private Class For 2

Delving into the vibrant flavors of Cambodian cuisine, the Khmer Gourmet Private Class offers an intimate culinary experience for two in Siem Reap. Priced at an enticing $75.00, this highly-rated class promises a journey through a delightful menu that showcases the country’s rich gastronomic heritage. From mango salad and fresh spring rolls to the iconic Amok and flavorful chicken curry, the class promises to ignite the senses. But the real question remains: what delectable surprises await in the dessert course?

Key Points

• Khmer Gourmet Cooking Class offers a private, exclusive culinary experience for 2 participants in Siem Reap, Cambodia.
• The class features a menu showcasing authentic Khmer cuisine, including starters, mains, and desserts.
• Participants will enjoy private transportation, bottled water, and a focus on quality ingredients and traditional cooking techniques.
• The class is priced at $75.00 per group and is rated 5.0 by previous participants.
• Free cancellation is available up to 24 hours before the class, and a Reserve Now and Pay Later option is offered.

Class Overview

The Khmer Gourmet Private Class is designed for 2 people and takes place in Siem Reap, Cambodia.

Priced from $75.00 per group, this 5.0-rated class offers a unique opportunity to learn Khmer cuisine.

The menu highlights include starters like mango salad, fresh and fried spring rolls, and mains such as amok fish or chicken, chicken curry, and beef lok lak.

Desserts feature delectable options like banana flambéed with passion fruit and mango sticky rice.

Private transportation and bottled water are included.

Confirmation is provided upon booking, and free cancellation is available up to 24 hours before the experience.

The class isn’t wheelchair accessible but accommodates infants, and only your group will participate.

Menu Highlights

The menu for the Khmer Gourmet Private Class features a tempting array of starters, mains, and desserts that showcase the vibrant flavors of Cambodian cuisine.

For starters, guests can enjoy a refreshing mango salad, fresh spring rolls, or crispy fried spring rolls.

The mains include the beloved Amok fish or chicken, as well as the savory chicken curry and the popular beef Lok Lak.

Dessert highlights include the decadent banana flambéed with passion fruit and the classic mango sticky rice with palm sugar and coconut milk.

With a focus on quality ingredients and traditional techniques, this private cooking class offers an authentic Khmer culinary experience.

Starters

Invariably, the starters at the Khmer Gourmet Private Class captivate guests with their vibrant flavors and visually appealing presentations.

The menu highlights a delightful trio of options:

• The mango salad, a refreshing blend of juicy mango, crisp vegetables, and a tangy dressing, serves as a palate-awakening introduction to the Khmer culinary experience.

• The fresh springrolls, filled with an array of aromatic herbs and crunchy vegetables, offer a light and healthy start to the meal.

• The fried springrolls, with their crispy exteriors and flavorful fillings, provide a satisfying contrast to their fresh counterparts.

These starters set the stage for the mouthwatering main courses to follow, leaving guests eager to explore the depths of Khmer cuisine.

Mains

Undoubtedly, the main course selections at the Khmer Gourmet Private Class captivate diners with their authentic flavors and expert preparation.

Guests can choose from three mouthwatering options: Amok, a beloved Cambodian curry; Chicken Curry, a fragrant and creamy dish; or Beef Lok Lak, a classic stir-fried beef dish.

The Amok, available with either fish or chicken, features a rich, coconut-based sauce infused with aromatic spices.

The Chicken Curry boasts a harmonious blend of warm spices, while the Beef Lok Lak showcases tender beef in a savory sauce.

Vegetarian diners can opt for the tofu version of the Amok, ensuring a satisfying main course for all.

Desserts

Guests at the Khmer Gourmet Private Class can cap off their culinary adventure with two delectable dessert options.

First, they can indulge in the Banana Flambéed with Passion Fruit, a decadent dish where ripe bananas are caramelized in a sweet, fruity sauce.

For a more traditional Cambodian treat, the Mango Sticky Rice with Palm Sugar and Coconut Milk offers a harmonious blend of fresh mango, sticky rice, and rich coconut milk, all drizzled with a touch of palm sugar.

These sweet endings perfectly complement the savory and aromatic Khmer dishes, providing a well-rounded dining experience.

Inclusions

The Khmer Gourmet Private Class includes private transportation and bottled water for the convenience of participants. This ensures a comfortable and hassle-free experience as guests travel to the class location in Siem Reap, Cambodia.

The private transportation removes the need for participants to navigate public transit or arrange their own rides, allowing them to focus on the cooking experience. Plus, the provision of bottled water keeps guests hydrated throughout the class, enhancing their overall enjoyment.

These thoughtful inclusions demonstrate the Khmer Gourmet Cooking Class’s commitment to providing a seamless and enjoyable culinary experience for its customers.

Booking Information

As for booking the Khmer Gourmet Private Class, confirmation is provided at the time of booking.

The class offers a free cancellation option up to 24 hours before the experience starts, allowing for flexibility. Plus, a Reserve Now and Pay Later option is available, providing convenience for those who wish to secure their spot immediately.

The class is:

• Not wheelchair accessible
• Located near public transportation
• Offers infant seats for those traveling with young children

Operated by Khmer Gourmet Cooking Class, this private tour ensures that only your group will participate, providing a personalized and exclusive culinary experience.

Accessibility & Participation

This private class is not wheelchair accessible, but it’s located near public transportation, making it convenient for most travelers. Infant seats are available, so families can participate. The private tour ensures that only your group will attend, providing a personalized experience.

Accessibility	Participation
Not wheelchair accessible	Most travelers can participate
Near public transportation	Private tour/activity
Infant seats available	Only your group will participate

The Khmer Gourmet Cooking Class operates this private experience, ensuring a high-quality and tailored culinary journey in Siem Reap, Cambodia.

Frequently Asked Questions

Can I Choose the Dishes I Want to Learn?

Yes, guests can typically choose the dishes they’d like to learn during the private cooking class. The menu highlights provide a selection, but the instructor is often flexible to accommodate guests’ preferences.

How Long Is the Cooking Class Duration?

The cooking class duration typically lasts 2-3 hours, allowing participants ample time to learn and prepare the selected dishes under the guidance of experienced instructors. The specific duration may vary depending on the cooking class and menu chosen.

Is the Class Suitable for Beginners or Experienced Cooks?

The cooking class is suitable for both beginners and experienced cooks. It provides a hands-on opportunity to learn authentic Khmer cuisine, with guidance from a skilled instructor to cater to all skill levels.

Can the Class Accommodate Dietary Restrictions?

The class can accommodate dietary restrictions, such as vegetarian or tofu options for the main dishes. The menu highlights indicate flexibility to cater to different dietary needs of participants.

Is There an Option to Take the Class in a Different Language?

The cooking class offers the flexibility to accommodate requests for instruction in different languages beyond the default option. Guests can inquire about available language options when booking to ensure a personalized learning experience.

Recap

The Khmer Gourmet Private Class for 2 in Siem Reap promises an immersive culinary experience, showcasing the vibrant flavors of Cambodian cuisine. With a diverse menu, private transportation, and flexible cancellation policies, this highly-rated class provides an enjoyable and convenient way to explore the rich culinary traditions of Khmer cooking. It’s an intimate and enriching experience not to be missed by foodies visiting Siem Reap.