Siem Reap: Morning Cooking Class & Market Tour

Siem Reap’s Morning Cooking Class and Market Tour offers visitors a unique opportunity to enjoy the vibrant flavors of Khmer cuisine. For just $29 per person, this 5-hour experience combines a guided exploration of a local market with a hands-on cooking session led by a skilled chef. Participants can expect to learn about traditional ingredients, interact with vendors, and prepare beloved Cambodian dishes like fragrant chicken amok and mouthwatering mango sticky rice. By the end of the class, guests will not only have savored their culinary creations but also gained a deeper appreciation for the rich cultural heritage that…

Good To Know

• This 5-hour morning activity in Siem Reap includes a guided tour of a local market and a hands-on cooking session to learn how to prepare authentic Khmer dishes.
• The cooking class provides valuable tips and techniques from a local chef, and participants get to savor the homemade Khmer cuisine they create, including a signature dish of fragrant chicken amok.
• The market tour offers an immersive introduction to the vibrant ingredients of Khmer cuisine, with opportunities to interact with vendors and learn about traditional culinary practices.
• The cooking demonstration covers the preparation of two main course dishes and a dessert, with participants actively involved in measuring, chopping, and assembling the dishes.
• The experience is priced at $29 per person, with a full refund available for cancellations up to 24 hours in advance, and no upfront payment required for the reservation.

You can check if your dates are available here:

Overview and Pricing

This Siem Reap Morning Cooking Class & Market Tour offers an immersive culinary experience, priced from $29.00 per person.

The 5-hour activity includes a hotel pickup, a guided tour of the local market, and a hands-on cooking session with a local chef.

Participants can cancel up to 24 hours in advance for a full refund, and there’s no upfront payment required to reserve a spot.

The class covers easy home-style Khmer cuisine, and guests will enjoy their culinary creations in a pleasant Khmer setting after the cooking demonstration.

Hands-on Cooking Experience

The hands-on cooking experience lies at the heart of this culinary adventure.

After exploring the local market with the chef, guests return to the Village cooking school to start their culinary creations. Under the expert guidance of the chef, participants learn to prepare easy home-style Khmer dishes, such as the chef’s chosen specialties.

The cooking demonstration allows everyone to follow along and pick up valuable cooking tips and techniques.

Once the cooking is complete, guests can savor the fruits of their labor, enjoying the authentic flavors in a pleasant Khmer setting.

This hands-on experience offers a unique opportunity to connect with Cambodian cuisine and culture.

Local Market Tour

After exploring the local market with the chef, guests return to the cooking school to start their culinary creations. The market tour provides an immersive introduction to the vibrant ingredients used in Khmer cuisine. Guests have the opportunity to interact with vendors, ask questions, and capture photos of the bustling scene. The chef guides participants through the market, highlighting local produce, meats, and spices, while sharing insights into their traditional uses and preparations.

Market Highlights	Vendor Interactions	Chef’s Insights
Fresh Produce	Question-and-Answer	Traditional Ingredients
Exotic Fruits	Photo Opportunities	Culinary Techniques
Unique Spices	Bargaining Practice	Regional Specialties
Local Meats	Cultural Immersion	Flavor Profiles
Artisanal Crafts	Language Engagement	Cooking Traditions

Cooking Demonstration

Upon returning to the cooking school, participants engage in a hands-on cooking demonstration led by the local chef.

The chef walks through the preparation of two main course dishes and a dessert, providing step-by-step instructions and tips. Participants actively assist in measuring ingredients, chopping vegetables, and assembling the dishes.

The chef explains the traditional cooking techniques and flavor profiles of Khmer cuisine. Guests have the opportunity to ask questions and gain insights into the local food culture.

After the cooking session, participants enjoy savoring the fruits of their labor in a pleasant setting, complemented by the aromas and flavors of the homemade Khmer dishes.

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Culinary Creations

Guests now savor the fruits of their labor, digging into the homemade Khmer dishes they’ve carefully crafted.

The cooking class culminates in a delightful culinary experience, where participants enjoy the fruits of their labor:

• Fragrant chicken amok, a signature Cambodian curry dish, bursting with coconut, lemongrass, and aromatic spices.

• Crisp, fresh spring rolls, skillfully wrapped with an array of vibrant vegetables and herbs.

• Sweet and sticky mango sticky rice, a beloved Khmer dessert, highlighting the region’s tropical flavors.

• Steaming portions of traditional Khmer fried rice, infused with salty, savory notes.

The satisfying meal is a testament to the participants’ newfound culinary expertise, marking the perfect conclusion to a memorable Cambodian cooking adventure.

Itinerary and Activities

The tour begins with a pickup from the hotel, where the driver waits in the lobby 15 minutes before the scheduled time.

Guests then head to the local market with the chef, who explains the various local products. This provides an opportunity to take photos and interact with the vendors.

After the market visit, they return to the Village cooking school for the hands-on cooking session.

During the class, participants learn to prepare two main course dishes and one dessert.

At the end, they receive a brochure with recipes for one serving of the dishes they created.

Inclusions and Exclusions

This cooking class includes hotel pickup and drop-off, a local chef, a local guide, a walking tour of the local market, and the preparation of two main course dishes and one dessert.

The class excludes personal expenses. It isn’t suitable for pregnant women.

The inclusions are:

• Hotel pickup and drop-off
• Local chef and local guide
• Local market walking tour
• Two main course dishes and one dessert

The exclusions are:

• Personal expenses

Plus, this activity isn’t recommended for pregnant women.

Customer Feedback and Guide

According to the available information, the Siem Reap Cooking Class & Market Tour has garnered an outstanding overall rating of 5 out of 5 stars based on a single review.

The reviewer, Jack from the United States, praised the guide Thanut Kean for his exceptional knowledge and English proficiency during the experience.

The reviewer enjoyed the market tour, where they’d the opportunity to interact with local vendors and take photos.

The cooking class itself was also highly praised, with the reviewer noting that they made three healthy dishes in a beautiful country home setting.

Frequently Asked Questions

Is Transportation Provided for Solo Travelers?

Yes, the activity includes hotel pickup and drop-off, so transportation is provided for solo travelers. The itinerary specifies that guests will be picked up from their hotel and driven to the local market.

Can Dietary Restrictions Be Accommodated?

The cooking class can accommodate dietary restrictions with advance notice. Participants should notify the provider of any special dietary needs when booking to ensure the dishes prepared meet their requirements.

What Is the Maximum Group Size for the Class?

The maximum group size for the cooking class is not specified in the provided information. However, the intimate, hands-on nature of the experience suggests it’s likely a small group setting to provide personalized attention from the local chef.

Is the Cooking Class Suitable for Children?

The cooking class appears suitable for children, as there’s no explicit mention of it being unsuitable. However, it’s best to confirm directly with the tour provider about any age restrictions or child-friendly accommodations.

Can the Class Be Booked as a Private Event?

The cooking class can be booked as a private event. Customers have the option to arrange a private class with their own group, allowing for a more personalized and tailored experience.

Sum Up

The Morning Cooking Class & Market Tour in Siem Reap offers a unique and immersive culinary experience. Guests explore local ingredients at the market, then learn to prepare authentic Khmer dishes with the guidance of a skilled chef. This 5-hour adventure provides an opportunity to savor the flavors of Cambodia and gain a deeper appreciation for the country’s vibrant culture.

You can check if your dates are available here: