Small Group Gourmet Cooking Lesson With Lunch In Florence

Immersing oneself in the rich culinary traditions of Tuscany can be a truly captivating experience. A small-group gourmet cooking lesson in the heart of Florence offers the perfect opportunity to dive into the flavors and techniques that define this renowned gastronomic region. Over the course of 3.5 hours, you will have the chance to learn from expert instructors as they prepare a delectable four-course meal, complete with handmade pasta, classic Chicken Cacciatore, and the beloved Tiramisu. With personalized attention and the option to accommodate dietary preferences, this interactive culinary adventure promises to elevate one’s understanding and appreciation of the Tuscan table.

Key Points

• The cooking class focuses on authentic Tuscan cuisine, teaching four traditional recipes over 3.5 hours in a small group setting of up to 8 participants.
• The class includes a four-course Tuscan meal with wine pairings at the end, providing a complete culinary experience.
• The class location, InTavola, is accessible via public transportation and close to landmarks like Ponte Vecchio and Palazzo Pitti.
• Dietary accommodations for various restrictions, including gluten-free, vegan, vegetarian, and nut allergies, can be arranged upon request.
• The cooking class provider offers a flexible cancellation policy, with a full refund available for cancellations made 24 hours in advance.

Overview of the Experience

This 3.5-hour cooking class offers an immersive experience in authentic Tuscan cuisine. Participants will learn to prepare four traditional recipes under the guidance of an expert instructor.

The small group size ensures personalized attention and allows the guide to share local cooking tips and tricks. The lesson culminates in a freshly prepared four-course meal, complete with wine pairings.

No additional services are offered beyond the cooking class itself. Dietary accommodations can be arranged upon request, and the activity is wheelchair accessible.

With a maximum group size of 8 travelers, this intimate culinary adventure provides an opportunity to savor the flavors of Tuscany.

Meeting and Pickup Logistics

The meeting point for the cooking class is located at InTavola, situated on Via dei Velluti, 20R in the heart of Florence.

Participants can easily access the location via public transportation, with the ATAF Bus N°11, D, 6, and C3 providing convenient options.

Those arriving by car can find parking at Porta Romana, just a short walking distance from the meeting point.

The class is also situated near notable landmarks like the Ponte Vecchio and Palazzo Pitti, making it a prime location for exploring the city.

At the end of the experience, guests will return to the same meeting point where the class began.

What to Expect During the Class

Participants can expect personalized, step-by-step instruction from the guide during the cooking class. They’ll learn local cooking tips and tricks as they prepare a four-course Tuscan meal together. The intimate group size ensures plenty of one-on-one attention.

Dish 1	Dish 2	Dish 3	Dish 4
Handmade Pasta	Roasted Vegetables	Chicken Cacciatore	Tiramisu
Kneading Dough	Seasoning Techniques	Simmering Sauce	Assembling Layers
Shaping Pasta	Roasting Methods	Browning Meat	Whipping Cream
Boiling & Tasting	Presentation Tips	Balancing Flavors	Dusting Cocoa

Dietary accommodations are available upon request, and a complimentary wine pairing is included with the meal.

Dietary Accommodations

Dietary accommodations are available upon request for participants with specific dietary needs or preferences.

The cooking class is able to cater to various dietary restrictions, including:

• Gluten-free
• Vegan
• Vegetarian
• Nut allergies

All dietary requirements should be communicated at the time of booking to ensure the class is prepared to meet the participants’ needs.

The instructor is adept at modifying the recipes and providing suitable substitutions to deliver a fulfilling and enjoyable culinary experience for everyone in the small group setting.

Cancellation Policy

Travelers enjoy a full refund for cancellations made 24 hours in advance.

The cooking class provider offers flexible cancellation terms, allowing participants to change their plans without penalties.

Before booking, customers are encouraged to review the cancellation policies carefully.

Should travelers have any questions regarding cancellations, they’re advised to contact the Viator Help Centre for assistance.

The product code for reference is 56762P3, which may be helpful when reaching out about cancellations or other inquiries.

Additional Information

Confirmation is received upon booking the gourmet cooking lesson in Florence. The activity is wheelchair accessible, and dietary requirements like gluten-free or vegan options can be accommodated if requested at the time of booking.

Participants must be a minimum of 7 years old, and children must be accompanied by an adult. Additionally:

• Vegetarian/vegan options are available upon request.
• The product code for reference is 56762P3.

For any questions regarding cancellations, guests are encouraged to contact the Viator Help Centre.

Travelers should review the cancellation policies before booking.

Product Code Reference

For reference purposes, the product code for the gourmet cooking lesson in Florence is 56762P3.

This code is provided for participants’ convenience, allowing them to easily identify and reference the specific activity they’ve booked. Whether communicating with the provider or seeking additional information, this code can serve as a quick and efficient way to locate the details of the cooking class.

It’s important for travelers to have this code handy, particularly if they need to make any inquiries or changes to their booking. Maintaining this reference information helps ensure a seamless experience throughout the duration of the cooking lesson.

Frequently Asked Questions

Can I Bring Home the Recipes I Learn?

The recipes learned during the cooking class can typically be taken home. The guide will likely provide participants with the recipes covered during the lesson so they can recreate the dishes later.

Is There a Dress Code for the Class?

There is no formal dress code for the cooking class. Participants can wear comfortable, casual clothing suitable for an interactive cooking activity. The focus is on the cooking experience, not on fashion.

Do I Need to Bring Any Cooking Equipment?

No, participants don’t need to bring any cooking equipment. The class provides all the necessary tools and utensils. Guests can simply arrive ready to learn and enjoy the hands-on cooking experience guided by the expert instructor.

Can I Purchase Additional Items at the End?

The cooking class does not offer the opportunity to purchase additional items at the end. It is focused solely on the hands-on cooking lesson and dining experience, with no additional services or merchandise available for purchase.

Will There Be Breaks During the 3.5-Hour Class?

The 3.5-hour cooking class features scheduled breaks for participants. The guide will provide opportunities for participants to rest, relax, and discuss the preparation process before moving on to the next recipe during the comprehensive Italian cuisine experience.

Recap

This interactive small-group cooking class in Florence offers a unique opportunity to learn about authentic Tuscan cuisine. Under the guidance of expert instructors, you’ll learn to prepare traditional dishes and enjoy a delectable four-course meal paired with local wines. Whether you’re a seasoned cook or a culinary enthusiast, this experience promises to delight your senses and enhance your appreciation for the flavors of Tuscany.